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Position: Arkansas > Arkansas Restaurants > Arkansas American
    Angels in The Park's MENU
    Creat at: 22-07-11
Main Menu
Appetizers
Soup Of The Day
$
Fried Calamari
served with a slightly spicy house tomato sauce
$
Bruschetta
italian bread topped with diced tomatoes and feta cheese, drizzled with olive oil and fresh basil
$
Italian Rice Balls
risotto, seasoned meat, peas and mozzarella breaded and deep fried
$
Antipasto Platter
sliced italian meats, cheeses and olives
$
Garlic Bread
$
Crab Cakes
topped with roasted red pepper cream sauce and fried spinach
$
Salads
House Salad
choice of roasted red pepper and basil, italian, honey mustard, raspberry vinaigrette, blue cheese, ranch or caesar
$
Olive Salad
mixed greek olives, purple onions, cucumbers, feta cheese and fresh basil with vinaigrette dressing
$
Fresh Mozzarella And Tomato Salad
$
Angel's Salad
romaine, fresh mozzarella, shrimp and artichoke heartsin an orange vinaigrette
$
Spinach Salad
with orange vinaigrette
$
Pasta Entrees
Penne
with a roasted garlic and rosemary cream sauce
$
Spaghetti And Meatballs
$
Tri-color Cheese Tortellini
with choice of cream basil pesto or alfredo sauce
$
Fettuccini Alfredo
with chicken or shrimp
$
Rigatoni
with mild italian sausage
$
Rigatoni Bianco
spinach and sausage in a wine butter sauce
$
Garden Pasta
fettuccini with house vegetables in a garlic butter sauce
$
Ravioli And Lasagna
Cheese Ravioli Marinara
$
Chicken Portebello Ravioli
with a choice of pesto or mushroom cream sauce
$
Florentine Ravioli Marinara
$
Italian Meat Lasagna
$
Eggplant Parmesan
served over a bed of spaghetti
$
Baked Zitti
penne pasta mixed with spinach, ricotto cheese and our house marinara sauce
$
Poultry
Chicken Parmesan
breaded chicken cutiet baked with our house tomato sauce, topped with mozzarella and served over a bed of spaghetti
$
Chicken Marsala
breast of chicken sauteed in marsala wine and butter sauce with a fresh mushrooms on a bed of risotto
$
Chicken Mario
rolled seasoned chicken breast wrapped in bacon and laced with a roasted garlic cream sauce
$
Grilled Chicken Caesar Salad
fresh grilled chicken breast served over a bed of traditional mixed greens
$
Beef & Pork
Filet Mignon (8 Oz.)
$
Ribeye Steak (10 Oz.)
$
Bourbon Pork Loin
with caramelized onions
$
Veal
Veal Piccata
$
Veal Marsala
$
Veal Parmesan
served with spaghetti
$
Seafood
Shrimp Scami
served over a bed of angel hair pasta
$
Shrimp Fradiabolo
sauteed in garlic and white wine, laced with a slightly spiced house tomato sauce
$
Red Snapper Puntanesca
sauteed with fresh tomotoes, black olives, onions and tomatoes
$
Orange Roughy
sauteed with a lemon butter sauce
$
Desserts
New York Style Or Chocolate Cheese Cake
$
Cannoli
$
Chocolate Or Vanilla Creme Brulee
$
Tiramisu
traditional italian layer cake with coffee, kahlua laced lady fingers and whipped cream
$
Cream Puffs
with a hazelnut chocolate mousse
$
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